Monday, April 21 LUNCH: Popcorn Chicken BBQ Dipping Sauce Whole Grain Goldfish Crackers Green Beans Fresh Carrots w/LF Ranch Dip
Tuesday, April 22 LUNCH: French Toast Sticks Turkey Sausage Patty Tater Tots Syrup Cup Fresh Celery w/LF Ranch Dip
Wednesday, April 23 LUNCH: Big Daddy’s Pizza or Gluten Free Pizza Tossed Salad w/ LF Italian Dressing Tomato Wedges w/LF Ranch Dip